We offer fresh cupcakes daily at our Kitchen, flavor rotating based on season and availability of ingredients. For orders of 1 dozen or more cupcakes we ask that you submit an order by calling or emailing us. There is a minimum of one dozen per flavor on custom orders and 72 hours notice. The only exception is our busiest holidays (Thanksgiving, Christmas, New Years) where we have deadlines about a week prior to the holiday.
All our cupcakes are dedicated gluten and nut-free as well as vegan (no eggs, dairy, butter, milk, honey or any animal or animal derived ingredient). If you have questions regarding any other allergen concerns please contact us.
Vanilla and chocolate cake swirled topped with swirled vanilla and chocolate icing
Richard’s Sunbutter Cup
Chocolate cake topped with sunbutter cream icing and drizzled in chocolate